Date Curry Dip
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 200 g date (s)
- 1 cup sour cream, 200 g
- 1 cup cream cheese, 200 g
- 1 teaspoon salt
- 3 pinch (s) pepper
- 1 teaspoon curry powder
- 1 teaspoon turmeric
- 1 teaspoon curry paste, red
Print Recipe
Pin Recipe Instructions
- Puree the dates and mix with the remaining ingredients to form a homogeneous cream.
About Editorial Staff
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