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Summary
Prep Time
20 mins
Total Time
20 mins
Course
Sauce
Cuisine
European
Servings (Default: 4)
Ingredients
3
egg (s), hard-boiled, chopped
1
cup sour cream
1
teaspoon mustard
1
small onion (s), finely chopped
1
large apple, grated
salt and pepper
Delicious and Quick Fondue Sauce
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Instructions
Mix all ingredients and serve as a sauce with fondue or grilled dishes.