Summary

Ingredients

• 175 g flour
• 3 egg (s)
• 75 grams sugar
• 175 ml milk
• 150 ml cream
• 1 teaspoon Baking powder
• 3 tablespoon oil
• 2 apples
• 1 lemon (s)
• Oil for the waffle iron

Print Recipe Pin Recipe

Instructions

1. Peel the apples, remove the core and cut into small cubes. Drizzle with a little lemon juice and set aside.
2. Mix eggs, milk, cream and sugar until frothy. Add the flour, baking powder and oil and stir to form a smooth batter. Finally stir in the apple cubes.
3. Preheat the waffle iron and brush with oil. Now fill in a ladle full of batter and bake golden yellow waffles one after the other.