Summary

Ingredients

• 500 g quark (low-fat quark)
• 200 g cream cheese, e.. Philadelphia
• 500 g yourt
• 200 g cottae cheese
• 1 packet herbs (8 herbs)
• 1 large onion (s)
• 2 cloves garlic
• 1 pinch (s) salt
• 1 pinch (s) pepper

Print Recipe Pin Recipe

Instructions

1. Cut the onions and garlic into small cubes. Under no circumstances should it be shredded! Then put all the ingredients in a food processor and stir thoroughly. Pour everything into a large bowl. The dip tastes best when it is left in the fridge for a few hours!
2. Serve with chips or raw vegetables!