Summary
Ingredients
Instructions
- Beat the butter and sugar until frothy. Add egg and vanilla flavor, add flour and baking powder. Stir in the oatmeal and chocolate.
- Put a little pile on the baking sheet with a teaspoon.
- Don`t flatten them because the biscuits expand by themselves - so keep a little distance.
- Bake at 190 ° C in a preheated oven for approx. 15-20 minutes.
- Variation: 1/2 teaspoon cinnamon or gingerbread spice.