Go Back

Summary

Prep Time 5 mins
Total Time 5 mins
Course Sauce
Cuisine European
Servings (Default: 1)

Ingredients

Dressing for Iceberg or Endive Salad
Dressing for Iceberg or Endive Salad
Print Recipe Pin Recipe

Instructions

  1. Finely dice the onion. Mix with canned milk, sugar and a pinch of salt. Add a small dash of oil and carefully add vinegar until the sauce begins to thicken.
  2. Mix with the salad just before serving.