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Summary

Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine European
Servings (Default: 1)

Ingredients

Dressing for Salads
Dressing for Salads
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Instructions

  1. Whisk salt, sugar, mustard, curry powder, pressed garlic, vinegar and water well with a hand blender. Then add the oil and stir well. Finally, if necessary, peel the onion, dice it finely and add it.
  2. The dressing can now be used.