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Summary
Prep Time
10 mins
Total Time
1 hr 11 mins
Course
Side Dish
Cuisine
European
Servings (Default: 2)
Ingredients
6
dumplings, half and half (leftovers)
3
egg (s)
oil
salt and pepper
Dumplings with Egg
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Instructions
Cut the dumplings into slices. Heat the oil in a pan. Put the dumpling slices in the pan and fry lightly, whisk the eggs, add and fry until the eggs are set. Salt and pepper.
Cucumber salad goes well with it.