Summary

Ingredients

• 150 g mayonnaise
• 2 tablespoon yogurt
• 3 teaspoons pineapple jam or pineapple with ginger
• 0.5 ½ onion (s), finely diced
• 1 teaspoon curry powder, mild
• 1 teaspoon turmeric
• 0.5 teaspoon ½ paprika powder, noble sweet

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Instructions

1. The preparation is very easy: Put all the ingredients in a small bowl and stir well, then place in the refrigerator for half an hour and you`re done.
2. If you eat kibbeling in Holland or nearby, you can choose between different sauces. The yellow tartar sauce cannot be bought, nor can you find a recipe anywhere. I saved something and took it with me and empirically reverse engineered at home, as we IT people say.
3. The quantities given are rough guide values and can be varied according to taste. Perhaps one or the other will find hints for refinement, but those around me said that I was close, which encouraged me to stop this. Especially since you can find a lot of questions about this on the Internet, but as I said, no answers.