Summary

Ingredients

• 6 potato (s)
• 8 carrot (s)
• 4 onion (s)
• 4 sausages (sausages)
• 1 liter water
• 1 cube broth
• possibly salt

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Instructions

1. Cut the sausages and carrots into slices. Chop the potatoes and onions, put everything together in a saucepan and add the water. Then add the stock cube and cook everything together for about 30-45 minutes. Possibly season with a little salt.