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Summary
Prep Time
2 mins
Total Time
2 mins
Course
Drinks
Cuisine
European
Servings (Default: 1)
Ingredients
2
ice cubes
125
ml tonic water
1
espresso
Espresso Tonic
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Instructions
Put ice cubes in a glass. Pour tonic water onto the ice cubes. Let the hot espresso slowly run in from above, then the two liquids split and it looks very cool.