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Summary

Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Course Main Course
Cuisine European
Servings (Default: 1)

Ingredients

Fast Smoked Pork Pan
Fast Smoked Pork Pan
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Instructions

  1. Cut the Kasseler slice into strips, cut the red bell pepper into strips, cut the mushrooms into strips, and cut the red onion into thin rings.
  2. Heat a pan over medium-high heat. Sear the Kasseler strips for 3 minutes. Add the onion and mushroom strips, cooking for 6 minutes. Season with pepper and paprika powder. Add the bell pepper strips and cook for 3 minutes. Stir in the herbal cream cheese and cook for 2 minutes until melted and heated through. Taste and adjust seasoning if needed.
  3. Serve with fresh baguette.