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Summary

Prep Time 20 mins
Total Time 2 hrs 20 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

Festive Meat – Potato – Salad
Festive Meat – Potato – Salad
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Instructions

  1. Mix all ingredients well and let steep for 2 hours.
  2. This is an authentic recipe of the salad, which is beloved in Russia and the CIS countries and traditionally prepared for New Year`s Eve.
  3. For a nice color you can add a boiled carrot. Beef can also be replaced with meat or poultry sausage.