Summary

Ingredients

• 1 cup double cream cheese
• 1 packet feta cheese (250 g)
• 5 tomato (s), dried in oil
• 4 cloves garlic
• salt and pepper

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Instructions

1. Put the cream cheese and feta cheese in a bowl. Add the tomatoes. Press the garlic and add it as well.
2. Mix everything with a hand blender (hand blender) and mix into a cream. Season to taste and, if necessary, add salt and pepper.