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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Drinks
Cuisine
European
Servings (Default: 1)
Ingredients
3
cl rum, white
3
cl vodka
1
cl liqueur (Galliano)
2
cl orange juice
4
cl pineapple cream
3
cl coconut cream
2
cl cream
Pineapple, slices, for decoration
Flying Cangaroo
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Instructions
Put everything in a mixer or shaker, shake vigorously and pour into a long drink glass filled up to 1/3 with crushed ice. Decorate with the pineapple slice.
The cocktail is very sweet.