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Summary
Prep Time
20 mins
Total Time
1 hr 20 mins
Course
Drinks
Cuisine
European
Servings (Default: 1)
Ingredients
1
½ liter tea (fruit tea), freshly cooked, e.g., Strawberry Cherry
750
orange juice
0.5
½ pineapple
2
orange (s)
2
lime (s)
Passion fruit syrup, to taste
possibly mineral water or sparkling wine
Fruit Punch
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Instructions
Boil tea and let cool. Cut the fruit into bite-sized pieces and place in a bowl. Pour in the tea and orange juice and add the syrup to taste.
If you like it tangy, you can add mineral water or sparkling wine.