The bright color and delicate pulp of tropical fruits, their amazing taste, and aroma – all this is combined in an amazing fruit salad “Tropical”.

Summary

Ingredients

• Medium mango – 1 pc.
• Small pineapple – 1 pc.
• Kiwi large – 1 pc.
• Juice of 1 orange – about 100 g
• Juice of 1 lime – about 50 g
• or lemon juice – to taste
• Passion fruit (if possible) – 1 pc.
• Fresh mint – 1 sprig or to taste

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Instructions

1. Peel the mango, pineapple, and kiwi. Cut the fruit into slices.
2.  Arrange the fruits in a mixing dish or in a flat salad bowl.
3. Drizzle with orange and lime juice (or lemon juice to taste).
4. Cut the passion fruit (if available) in half and place the pulp on top of the fruit.
5.  Sprinkle thinly sliced ​​mint leaves on the Tropical Fruit Salad.