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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Drinks
Cuisine
European
Servings (Default: 2)
Ingredients
250
g natural yohurt, creamy, 1.5% fat
130
ml milk, 1.5% fat
200
g fruit
4
teaspoons sugar
1
teaspoon lemon juice
Fruit Yogurt Milk
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Instructions
Take your favorite fruit, put it in the blender and puree it right. Add the remaining ingredients and stir well.