Fruit Yogurt Milk
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 250 g natural yohurt, creamy, 1.5% fat
- 130 ml milk, 1.5% fat
- 200 g fruit
- 4 teaspoons sugar
- 1 teaspoon lemon juice
Print Recipe
Pin Recipe Instructions
- Take your favorite fruit, put it in the blender and puree it right. Add the remaining ingredients and stir well.
About Editorial Staff
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