Summary

Ingredients

• 0.5 ½ cup heavy cream
• 0.5 ½ cup juice (multivitamin juice)
• 2 teaspoons curry powder
• 1 dash soy sauce

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Instructions

1. Heat the cream and multivitamin juice in equal parts in the saucepan. 1/2 cup is sufficient for 4 people. Then season with curry powder, I always add at least 2-3 teaspoons. Add a dash of soy sauce and bring to the boil briefly.
2. Tastes very good with Asian spring rolls.