Summary

Ingredients

• 300 grams flour
• 1 teaspoon sugar
• 0.5 teaspoon ½ salt
• 2 clove (s) garlic, crushed
• 2 small egg (s)
• 4 tablespoon oil
• 150 ml milk
• Herbs, chopped, your choice
• possibly chilli pepper (s), cut into pieces
• possibly fat for the mold

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Instructions

1. Preheat the oven to 190 degrees. Grease the muffin tin or line it with paper liners.
2. Mix the dry ingredients in one bowl and mix the moist ingredients in a second bowl. Now put the ingredients together and mix them briefly.
3. Fill into the muffin tin or paper case and bake for about 20 to 25 minutes.
4. Tip: Sprinkle some grated cheese (Parmesan) over the muffins before baking.
5. Note: They give off a lovely smell - well, lovely for those who like garlic. The amount of garlic can also be increased further.