Summary

Ingredients

• 1 teaspoon coffee powder, ground
• 1 piece (s) ginger, fresh
• 1 teaspoon honey
• 1 tablespoon heavy cream

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Instructions

1. Mix the coffee with the ginger and brew through a filter.
2. Put the honey in a cup and pour on the coffee. Decorate the coffee with a whipped cream top.
3. Tip: I grate the ginger quite finely and pour the coffee through the filter twice. The piece of ginger should be about the size of a hazelnut. If necessary, ginger powder would also work (a knife tip)