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Summary

Prep Time 12 mins
Total Time 12 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

Ginger Tea with Elderflower Syrup
Ginger Tea with Elderflower Syrup
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Instructions

  1. Cut the ginger into 4-5 approx. 0.5 cm thick slices, place in a cup, pour boiling water and leave to stand, covered, for approx. 10 minutes. Then add a dash of elderflower syrup
  2. Great for colds and sore throats and great warming up.