Summary

Ingredients

• 250 g mararine, soft
• 400 g suar
• 2 packs vanilla sugar
• 2 small egg (s)
• 1 bag / s oat flakes, pithy (as coarse as possible)
• 3 tablespoon cocoa powder

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Instructions

1. Mix all ingredients together - it is best to simply use your hands (approx. 10-15 min.). Use two teaspoons to form even piles and place on a baking sheet lined with baking paper.
2. Bake in a preheated oven at 180 ° C for about 15 minutes. Let cool down and you`re done.