Summary

Ingredients

• 1 glass beetroot
• 1 medium onion (s)
• vinegar
• oil
• salt and pepper

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Instructions

1. Drain the beetroot and drain well. Peel the onion and cut into small cubes. Mix a sauce of vinegar, oil, salt and pepper. Mix everything and let it steep a little.
2. We always had the salad with bratwurst and boiled potatoes.