A very convenient option for cooking zucchini.

Summary

Ingredients

• Zucchini – 500 Grams
• Egg – 1 Piece
• Flour – 4-5 Art. spoons
• Garlic – 1 Clove
• Salt, black pepper – To taste
• Oregano – To taste
• Vegetable oil – 40 Milliliters (for frying)

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Instructions

1. Let’s prepare food. To make the dish more aromatic, I used spices: oregano and black pepper.
2. Rub the zucchini on a fine or coarse grater. If there is too much juice, squeeze out with your hands.
3. Add raw eggs, garlic passed through a press, salt, ground black pepper, oregano. Stir.
4. Add flour. Stir.
5. Let’s start frying.
6. Preheat a frying pan, add oil. Put the squash mass in the hot oil with a dessert spoon or a tablespoon. Fry over low heat until golden brown.

   

7. Fry on both sides.
8. Grated zucchini are ready! Serve with sauces.

Bon appetit!