Cut the cheese into cubes. Put the cheese cubes together with the tomatoes and olives in a baking dish. Season with the remaining ingredients and stir well until the honey is dissolved. Cook in the oven at 180 ° C for about 10 minutes. When the tomatoes pop open, the dish is ready.
You can also wrap small parcels with the vegetable and cheese mixture in aluminum foil and put them on the grill.