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Summary

Prep Time 20 mins
Total Time 20 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

Ham – Mince – Rolls Simple
Ham – Mince – Rolls Simple
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Instructions

  1. Prepare the minced meat from the minced meat, the chopped onion, the egg, salt and pepper as well as the bread flour or the softened bread roll. Spread this on the cooked ham and roll into 6 rolls. Layer in a baking dish.
  2. Mix half the bottle of salsa and the mug of cream and pour over the rolls. Finally sprinkle with cheese. Bake in the oven at 200 degrees until the cheese turns brown.