Peel the carrots and grate finely. Cut the onion into small cubes. Peel the garlic and press it into the carrots. Mix the dressing in a large cup or bowl, add the spices, lemon juice (splash) and mustard. Taste well. Then stir it into the carrots and add a mug of whipped cream. Let stand for approx. 4-5 hours. But it`s best to do it overnight!
Then season to taste again, add seasoning if necessary or add a little salad dressing (just don`t mix the powder with water again).
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