Summary

Ingredients

• 500 g bacon cubes
• 12 egg (s)
• 115 g onion (s), chopped
• 115 g bell pepper (s), reen, diced
• 0.5 teaspoon ½ salt
• 0.25 teaspoon ¼ black pepper, ground
• 0.25 teaspoon ¼ garlic powder
• 115 g cheddar cheese, rated

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Instructions

1. Preheat the oven to 175 ° C. Lightly grease the muffin pan or line it up with muffin cups.
2. Whisk the eggs and add the diced bacon, onions, paprika, salt, pepper and garlic powder. Finally fold in the cheddar cheese and stir carefully. Pour the egg mixture into the molds and bake in the preheated oven for 20-25 minutes.