Summary

Ingredients

• 200 g flour
• 2 teaspoons baking soda
• 1 pinch (s) salt
• 50 grams sugar
• 1 packet vanilla sugar
• 1 bottle butter-vanilla flavor
• 75 g quark
• 50 ml milk
• 50 ml oil
• sticks Almond
• Raisins

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Instructions

1. Mix the flour, baking soda, salt, sugar, vanilla sugar, butter-vanilla flavor, quark, milk, and oil until smooth, then knead the dough.
2. Divide the dough into 10 portions. Shape each portion into a hedgehog — thick and rounded at the back, tapering to a point at the front. Insert almond sticks along the back like spikes and press raisins into the dough for eyes and a snout.
3. Bake in the oven at 180 °C / 356 °F for 20-25 minutes.