This version of the burger is easy to create and the composition of the ingredients. This recipe uses a ripe avocado instead of a meat cutlet. He has a spicy, delicate taste and can diversify the daily menu.

Summary

Ingredients

• Hamburger bun – 1 pc.
• Avocado – 0.5 pcs.
• Tomato – 0.5 pcs.
• Sweet pepper – 0.5 pcs.
• Fresh chili pepper – 5 g
• Cheese – 40 g

How to make a homemade burger:

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Instructions

1. Cut the hamburger bun in half.
2. Thinly slice the sweet pepper, tomato, and avocado. Slice or cut the cheese into pieces.
3. Arrange tomato slices on the bottom half of the bun.
4. Layer avocado slices on top of the tomato.
5. Layer sweet pepper and thinly sliced fresh chili pepper on top, then lightly salt them.
6. Top with cheese slices.
7. Cover with the top half of the bun.
8. Place on a baking sheet and bake in a preheated oven at 180°C (350°F) for 5 minutes.
9. Remove from the oven and serve, optionally with tomato juice.

Bon Appetit!