Summary

Ingredients

• 1 bulb garlic, with small cloves
• 400 ml olive oil, rapeseed or sunflower oil
• 3 sprigs thyme or rosemary
• some peppercorns, whole
• possibly chilli pepper (s)

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Instructions

1. Cut into the garlic cloves and put them in a suitable bottle depending on the desired intensity.
2. 1 whole Knobli = very intense
3. Put thyme / rosemary sprigs, peppercorns in the bottle. Top up the whole thing with the oil.
4. If you like it spicy, you can add a chopped chilli.
5. Leave the bottle to stand for about 2 weeks, then enjoy it with salads or pasta or drizzled on bread.