Summary
Ingredients
Homemade Oat Milk
Instructions
- Combine 1 cup oatmeal, 2 cups water, 1 tablespoon sugar or honey, and 1 pinch salt in a blender.
- Blend on medium-high speed for 2 minutes until smooth.
- Gradually add 3 cups water while blending until you reach a creamy consistency.
- For smoother milk without pulp, pour through a fine-mesh strainer or cheesecloth into a container (optional).
- Add the remaining 2 cups water to the milk and stir to combine.
- Pour into bottles or glasses.
- Refrigerate and serve cold.