Go Back

Potato chips can be made successfully at home. Their advantage over purchased chips is obvious – no additives, except for spices.

Summary

Prep Time15 mins
Cook Time20 mins
CourseSide Dish

Homemade Potato Chips Ingredients

Homemade Potato Chips
Homemade Potato Chips Print Recipe Homemade Potato Chips Pin Recipe

Homemade Potato Chips Instructions

  1. Peel and wash the potatoes.
    Homemade Potato Chips step 1
  2. Grate the potatoes with a curly edge. Rinse thoroughly in cold water.
    Homemade Potato Chips step 2
  3. Dry the potato slices – remove all moisture.
  4. Heat refined vegetable oil well in a saucepan.
  5. Dip the chips in small portions in heated oil. Fry until golden brown. Stir occasionally.
  6. Remove the potatoes from the oil with a slotted spoon.
  7. Salt. Season. Homemade potato chips are ready.
    Homemade Potato Chips step 7
  8. Homemade potato chips can be served.

Enjoy your meal!