A hot cheese sandwich with a cup of tea or coffee – well, a very pleasant breakfast!

Summary

Ingredients

• Toast bread – 6 slices
• Hard cheese – 200 g
• Sour cream – 3 tbsp
• Egg – 3 pcs.
• Milk – 50 ml
• Ground black pepper – a pinch
• Ground nutmeg – pinch
• Vegetable oil – 2-3 tbsp
• Butter – 2 teaspoon
• Salt

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Instructions

1. Grate the hard cheese using a fine grater.
2. In a bowl, combine the grated cheese with the sour cream, then season with a pinch of black pepper and a pinch of nutmeg. Stir for about 1 minute until well combined.
3. Spread the cheese mixture on one slice of toast bread, then cover with a second slice of bread to form a sandwich.
4. In a shallow bowl, beat together the eggs and milk for about 1 minute, then season with salt to taste.
5. Dip each sandwich on both sides into the egg-milk mixture to coat.
6. Heat the vegetable oil and butter in a frying pan over medium-high heat. Fry the sandwiches for 3-4 minutes on each side until golden brown.
7. Cut each sandwich into triangles.

Enjoy your meal!