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Summary

Prep Time 15 mins
Total Time 15 mins
Course Sauce
Cuisine European
Servings (Default: 6)

Ingredients

Hot Fire Dip
Hot Fire Dip
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Instructions

  1. Dice the ingredients very small. Briefly fry the onions (and garlic) in the oil, add the tomatoes, paprika and chilli and simmer for 20 minutes. Taste and puree briefly (not all - only partially). Let cool and serve.