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Summary

Prep Time 20 mins
Total Time 20 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

Indian Raw Vegetable Salad
Indian Raw Vegetable Salad
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Instructions

  1. First the vegetables are peeled and roughly grated. The ginger is also peeled and grated very finely. Then the vegetables are mixed with quark and a little milk and stirred until they are nice and creamy.
  2. Season with the specified spices to taste. You don`t have to save on turmeric, cinnamon and curry in particular - half a teaspoon each can go in.