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Summary
Prep Time
2 mins
Total Time
2 mins
Course
Salad
Cuisine
European
Servings (Default: 1)
Ingredients
1
pinch (s) salt
1
teaspoon sugar
20
ml vinegar (white wine vinegar)
50
ml cream
30
ml oil (corn oil)
40
g Goronzola
Italy – Dressing
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Instructions
Finely dice the Gorgonzola and then mix everything together!