Italy – Dressing
by Editorial Staff
Summary
| Prep Time | 2 mins |
| Total Time | 2 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 pinch (s) salt
- 1 teaspoon sugar
- 20 ml vinegar (white wine vinegar)
- 50 ml cream
- 30 ml oil (corn oil)
- 40 g Goronzola
Print Recipe
Pin Recipe Instructions
- Finely dice the Gorgonzola and then mix everything together!
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