Summary

Ingredients

• 5 medium onion (s)
• 1 packet toast
• 200 g roast sausaes (Nürnberer)
• 200 ml tomatoes, happened
• 1 tube tomato paste
• 200 ml cream
• 16 egg (s)
• salt and pepper
• 1 handful peanut flips
• 100 g parmesan cheese

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Instructions

1. Cut the onions and toast into small pieces and cut the sausages into 1 cm thick pieces. Fry everything in a pan and put in a baking dish.
2. Add all remaining ingredients and season with salt and pepper. If necessary, add a good handful of peanut flips, then mix everything well.
3. Sprinkle with parmesan and bake in the preheated oven for 20 minutes at 200 ° C (top / bottom heat).