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Summary
Prep Time
15 mins
Total Time
15 mins
Course
Salad
Cuisine
European
Servings (Default: 4)
Ingredients
1
radish (s), white, peeled, grated
4
tablespoon rice vinegar or white wine vinegar
2
tablespoon cane sugar
1
pinch (s) salt
1
teaspoon horseradish, freshly grated or 2 s hotter from the glass
1
teaspoon juice (ginger juice)
0.25
¼ cucumber (s), peeled, diced, ()
Japanese Radish Salad
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Instructions
Squeeze out the radish well between kitchen paper and mix with the other ingredients.
Tip:
For the ginger juice, put a piece of ginger root unpeeled in the garlic press.