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To please the symbol of the new year 2015 – the Sheep, you can serve dishes that symbolize this sign. In the form of a lamb or a goat, you can cook anything you want. Today I settled on a meat kebab. And next year 2016 it will be possible to blind a monkey.

Summary

Prep Time15 mins
Cook Time30 mins
Total Time45 mins
CourseMain Dish

Kebab in the Oven Ingredients

Kebab in the Oven
Kebab in the Oven Print Recipe Kebab in the Oven Pin Recipe

Kebab in the Oven Instructions

  1. Wash the meat and twist in a meat grinder. Or you can cut the meat into small cubes.
  2. Peel the onions and garlic and twist as well. If you decide to cut the meat, then cut the onion and garlic too.
  3. Add a raw egg to the minced meat and season with spiced salt.
    Kebab in the Oven step 3
  4. Stir the minced meat well.
  5. Take a baking dish and line it with baking parchment. Put the minced meat in such a way that it resembles the shape of a lamb (as far as the skill is enough).
  6. Grate the cheese and sprinkle on top – this will be the wool of a lamb. Cut the olive in half and make eyes out of it.
    Kebab in the Oven step 6
  7. Bake the kebab in an oven preheated to 200 degrees for about 30 minutes. Good appetit!