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Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Breakfast
Cuisine European
Servings (Default: 1)


Ladyfingers Poor Knight
Ladyfingers Poor Knight
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  1. Mix the eggs with the milk, then add the ladyfingers and soak well.
  2. Put some butter or oil in a hot pan, carefully place the soaked ladyfingers in the hot pan with a spatula and fry until they are golden brown.
  3. Remove from the pan, sprinkle with a pinch of salt and the cinnamon-sugar mixture.
  4. Tips:
  5. One can also exchange me, e.g., with strong coffee. Then instead of cinnamon sugar e.g., Use vanilla sugar. Buttermilk is also very tasty. If you like it very sweet, you can also mix sweetened condensed milk with a little milk.