Summary
Ingredients
For the cast:
Instructions
- Mix all the wet ingredients in one bowl and all the dry ingredients in another bowl.
- Pour the flour mixture into the damp mixture, mix with a trowel only until all the dry ingredients are well moist.
- Divide the batter into 12 muffin tins.
- Bake at 160 ° for 20 to 25 minutes.
- Take out, let cool slightly, cover with icing.
- Since the muffins contain very little sugar, the topping gives the final kick.
- For real sweet bills, I recommend increasing the amount of sugar.