Delicious and delicate homemade cookies that will decorate any tea party. It is very simple to prepare, take note of the recipe!

Summary

Ingredients

• Kefir – 120 Grams
• Butter – 100 grams
• Sugar – 100 Grams (and a little more for the filling)
• Soda – 0.5 Teaspoons
• Salt – 0.5 Teaspoons
• Vegetable oil – 1-2 tbsp
• Flour – 300 Grams
• Lemon – 1 Piece (zest)

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Instructions

1. Prepare all ingredients.
2. Combine soft butter and sugar. Grind everything with a fork until smooth.
3. Add kefir, salt and soda.
4. Stir and add flour in portions.
5. Knead a soft and elastic dough that does not stick to your hands.
6. Roll out the dough into a rectangle 2-3 mm thick. on an oiled surface. Brush the dough with vegetable oil, sprinkle with sugar to taste and lemon zest.
7. Roll the layer into a roll and pinch at the seam.

   

8. Cut the roll into pieces, 2-3 cm wide and transfer the blanks to a baking sheet covered with parchment. On top of each roll, press a little with your hands. Bake in the oven at 180 degrees until lightly browned.
9. Kefir lemon cookies are ready.

Enjoy your tea!