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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Salad
Cuisine
European
Servings (Default: 2)
Ingredients
2
tablespoon vinegar
2
tablespoon lemon juice, absolutely fresh
1
pinch lemon peel, finely grated
2
tablespoons oil
4
tablespoon water
1
small onion (s), chopped and finely diced
2
tablespoon herbs, fresh, chopped
sugar
Salt and pepper
Lemon-vinegar-oil-vinaigrette with Fresh Herbs
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Instructions
Mix all ingredients together and season to taste. I like to use a small whisk or a shaker so that even the little sugar dissolves well.