Summary

Ingredients

• 300 g suar
• 250 g flour
• 200 g almond (s), round
• 1 point baking powder
• 5 egg (s)
• 200 ml oil
• 200 ml sparkling wine

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Instructions

1. Put all dry ingredients in a bowl and mix together. Gradually stir in all the liquid ingredients.
2. Pour the finished dough into a muffin tin. Bake at about 180-200 degrees for about 20 minutes until they are nicely browned. Chopstick sample!