Summary

Ingredients

• 500 ml buttermilk
• 4 tablespoon syrup (caramel syrup)
• 1 bag vanilla sugar
• 2 lemon (s) (juice it)
• Sugar to taste

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Instructions

1. Mix the buttermilk with lemon juice, caramel syrup and vanilla sugar well, sweeten with sugar to taste. Prepare in the ice cream maker (takes about 35-40 minutes).
2. The ice cream becomes creamier with cream - then of course it is no longer that light.