Summary

Ingredients

• 500 g carrot (s)
• 1 apple
• 1 cup orange juice
• 1 tablespoon oil

Print Recipe Pin Recipe

Instructions

1. Wash, peel and finely grate the carrots. Peel the apple and grate it finely.
2. For the dressing, mix the orange juice with a tablespoon of oil, pour over the raw vegetable salad and mix.